Culinary Boot Camp – Holland College September24th, 2013
Wow! Looks like you had a wonderful time at the culinary bootcamp! Enjoy your new adventure into blogland! I look forward to seing what you’ll cook up next!
I made the Thai Mango Salad and the Thai coconut Cream Mussels. The Thai Mango ?Salad is gluten free so if you were interested in the gluten free tempura the salad may be for you.
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