Daily Archives: September 25, 2013

Thai Mango Salad

Recipe by Chef Ilona Daniel as prepared by participants

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Tamarind and Maple Glazed Chicken

Recipe Chef Ilona Daniel -as prepared by Bootcamp participants

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Filipino Cassava Cake

By Chef Daniel as prepared by students at the Culinary Bootcamp

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Chef Ilona Daniel

Variety of Asian dishes

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Cooking Asian Style

The Asian Cooking Culinary Bootcamp put on by the Holland College September 24th was outstanding.  Chef Ilona Daniel was an excellent presenter.  She was generous with her information, tips and demonstrations and a lot of fun to boot.  In teams … Continue reading

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Dinner at the Dunes

The Dunes Studio and Cafe is a rare combination of beautiful gardens (both edible and non edible), fine craft studio featuring many local artisans and an excellent restaurant overlooking the gardens and featuring its produce.  It is situated outside of … Continue reading

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Chef Nancy Preparing Gluten free Tempura batter

Culinary Boot Camp – Holland College September24th, 2013

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